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Child Nutrition Information

Child Nutrition Services
23 State House Station Augusta, ME 04333-0023
(207)624-6842
Fax (207)624-6841

Child Nutrition> Issues > Items for Sale

Maine Facts School 2009

 

 

Enrollment (students with access to the NSLP) 192995  
Free eligible 60653  
Reduced eligible 14711  
Total eligible

75364

 

Per cent free and reduced

39.05

 
     
Summary of District Eligibility
Between 0 and 25%.....38
Between 25 and 50%.....123
Between 50 and 75%.....76
Greater than 75%.....25

   
     

   
 

 

 

School 2009 data of charges to students and adults.

First column is the charge and the other columns are the number of school/districts charging that price.

RATE lunch reduced lunch full secondary lunch full elem lunch adults breakfast reduced breakfast full secondary breakfast full elem breakfast adults ASSP full price ASSP reduced
0.15 0 0 0 0 0 0 0 0 0 15
0.2 0 0 0 0 0 0 0 0 0 0
0.25 0 0 0 0 0 0 1 0 1 1
0.3 3 0 0 0 5 0 0 0 0 5
0.35 0 0 0 0 0 0 0 0 2 1
0.4 232 0 0 0 0 0 2 0 2 0
0.45 0 0 0 0 0 0 0 0 1 0
0.5 0 0 0 0 0 3 15 1 2 0
0.55 0 0 0 0 0 0 0 0 1 0
0.6 0 0 0 0 0 2 10 1 2 0
0.65 0 0 0 0 0 0 0 0 2 0
0.7 0 0 0 0 0 0 1 0 1 0
0.75 0 0 0 0 0 10 37 3 2 0
0.8 0 0 0 0 0 0 4 0 0 0
0.85 0 0 0 0 0 1 3 0 0 0
0.9 0 0 0 0 0 1 2 0 0 0
0.95 0 0 0 0 0 1 1 1 0 0
1 0 0 3 0 0 40 77 36 5 0
1.05 0 0 0 0 0 0 0 0 0 0
1.1 0 0 0 0 0 1 1 0 1 0
1.15 0 0 0 0 0 7 5 2 0 0
1.2 0 2 2 0 0 1 3 0 0 0
1.25 0 3 11 0 0 25 12 27 0 0
1.3 0 0 0 0 0 1 0 3 0 0
1.35 0 0 0 0 0 2 1 0 0 0
1.4 0 0 0 0 0 0 0 6 0 0
1.45 0 0 0 0 0 0 0 0 0 0
1.5 0 2 29 0 0 9 9 54 0 0
1.55 0 0 1 0 0 0 0 0 0 0
1.6 0 0 1 0 0 0 0 1 0 0
1.65 0 1 0 0 0 0 0 2 0 0
1.7 0 2 2 0 0 1 0 0 0 0
1.75 0 11 43 0 0 4 2 19 0 0
1.8 0 0 2 0 0 0 0 1 0 0
1.85 0 0 5 0 0 0 0 1 0 0
1.9 0 1 1 0 0 0 0 0 0 0
1.95 0 1 2 0 0 0 0 0 0 0
2 0 37 71 0 0 2 1 25 0 0
2.05 0 1 1 0 0 0 0 1 0 0
2.1 0 2 1 0 0 0 0 0 0 0
2.15 0 0 3 0 0 0 0 0 0 0
2.2 0 1 0 0 0 0 0 0 0 0
2.25 0 40 39 0 0 0 0 2 0 0
2.3 0 0 0 0 0 0 0 0 0 0
2.35 0 2 0 0 0 0 0 0 0 0
2.4 0 1 0 3 0 0 0 0 0 0
2.45 0 0 0 0 0 0 0 0 0 0
2.5 0 25 3 10 0 0 0 6 0 0
2.55 0 0 0 0 0 0 0 0 0 0
2.6 0 0 0 0 0 0 0 0 0 0
2.65 0 1 1 0 0 0 0 0 0 0
2.7 0 0 0 0 0 0 0 0 0 0
2.75 0 1 0 10 0 0 0 1 0 0
2.8 0 0 0 0 0 0 0 0 0 0
2.85 0 1 1 0 0 0 0 0 0 0
2.9 0 0 0 0 0 0 0 0 0 0
2.95 0 0 0 0 0 0 0 0 0 0
3 0 1 0 43 0 0 0 0 0 0
3.05 0 0 0 0 0 0 0 0 0 0
3.1 0 0 0 0 0 0 0 0 0 0
3.15 0 0 0 0 0 0 0 0 0 0
3.2 0 0 0 0 0 0 0 0 0 0
3.25 0 0 0 21 0 0 0 0 0 0
3.3 0 0 0 1 0 0 0 0 0 0
3.35 0 0 0 0 0 0 0 0 0 0
3.4 0 0 0 3 0 0 0 0 0 0
3.45 0 0 0 3 0 0 0 0 0 0
3.5 0 1 1 59 0 0 0 0 0 0
3.55 0 0 0 1 0 0 0 0 0 0
3.6 0 0 0 3 0 0 0 0 0 0
3.65 0 0 0 1 0 0 0 0 0 0
3.7 0 0 0 0 0 0 0 0 0 0
3.75 0 0 0 0 0 0 0 0 0 0

 

 

Facts about the Maine Food Service Programs for

 

School Year 2009

Fact Amount 175 days
  Yearly Total Daily Average*
 
Lunches served Total 18,427,909 105,302
Lunches served Free 8,088,911 46,222
Lunches served Reduced 1,697,792 9,702
Lunches served Full Price 8,641,206 49,378
Breakfasts Served Total 6,368,184 36,390
Breakfast served Free 4,054,127 23,166
Breakfast served Reduced 694,392 3,968
Breakfast served Full 1,619,665 9,255
After School Snacks Served Total 270,964 1,548
After School Snacks Served Free 204,653 1,169
After School Snacks Served Reduced 10,840 62
After School Snacks Served Paid 55,471 317
Milk Served in Milk Program Total 202,066 1,155
Milk Served in Milk Program Free 15,914 91
Milk Served in Milk Program Paid 66,913 382
Milk served in summer program (camps Total) 119,239  
National School Lunch Programs Reimbursement  $                     1,282,973 7,331
   $                    34,813,020  
Summer Program Reimbursement 383,323  
Summer Meals Served 379,962  
     
USDA total commodity value offered to Agencies 3,707,689  
DOD Fresh offered (included in total) 190,639  
Bonus Offered (included in total) 789,878  
 
SCHOOL YEAR 2009 Food Service Expenses by local Districts
 
33.5+ Million spent on food
41.1+ Million spent on labor
5.6+ Million spent on other
8.5 Million spent on equipment