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THE MAINE MILK COMMISSION

SCHEDULE OF MINIMUM WHOLESALE AND RETAIL

PRICES EFFECTIVE February 2, 2003 ORDER #02-03

MINIMUM

MINIMUM

WHOLESALE

RETAIL

GALLON:

Whole Milk

..............

$2.06

$2.26

Lowfat

2.0%

$1.97

$2.17

Lowfat

1.5%

$1.93

$2.13

Lowfat

1.0%

$1.90

$2.10

Skim

$1.87

$2.07

114 OUNCE

Whole Milk

..............

$2.06

$2.26

Lowfat

2.0%

$1.97

$2.17

Lowfat

1.5%

$1.93

$2.13

Lowfat

1.0%

$1.90

$2.10

Skim

$1.87

$2.07

3 QUART

Whole Milk

..............

$1.86

$2.09

Lowfat

2.0%

$1.79

$2.02

Lowfat

1.5%

$1.77

$2.00

Lowfat

1.0%

$1.74

$1.97

Skim

$1.72

$1.95

1/2 GALLON:

Whole Milk

..............

$1.08

$1.19

Lowfat

2.0%

$1.03

$1.14

Lowfat

1.5%

$1.02

$1.13

Lowfat

1.0%

$1.00

$1.11

Skim

$0.98

$1.09

57 OUNCE:

Whole Milk

..............

$1.08

$1.19

Lowfat

2.0%

$1.03

$1.14

Lowfat

1.5%

$1.02

$1.13

Lowfat

1.0%

$1.00

$1.11

Skim

$0.98

$1.09

QUART:

Whole Milk

..............

$0.64

$0.73

Lowfat

2.0%

$0.62

$0.71

Lowfat

1.5%

$0.61

$0.70

Lowfat

1.0%

$0.60

$0.69

Skim

$0.59

$0.68

10 QUART:

Whole Milk

..............

$5.53

$5.88

Lowfat

2.0%

$5.30

$5.65

Lowfat

1.5%

$5.22

$5.57

Lowfat

1.0%

$5.13

$5.48

Skim

$5.05

$5.40

20 QUART:

Whole Milk

..............

$11.06

$11.06

Lowfat

2.0%

$10.60

$10.60

Lowfat

1.5%

$10.43

$10.43

Lowfat

1.0%

$10.27

$10.27

Skim

$10.09

$10.09
Class I Price:  February  2003  $13.480
Maine Milk Commission Class I Premium $0.800
Producer Margin $0.500
Total Class I Producer Price  $14.780
Federal Promotion Fee $0.200
Total Class I Dealer Cost for February 2003 $14.980
Class II Price for December 2002 (Includes 15 cent Producer Margin) $11.770
Class III Price for December 2002 $9.740
Butterfat Price Per Pound at Suffolk County MA (Boston): January-03 $1.2109