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THE MAINE MILK COMMISSION

SCHEDULE OF MINIMUM WHOLESALE AND RETAIL

PRICES EFFECTIVE March 30, 2003 ORDER #04-03

MINIMUM

MINIMUM

WHOLESALE

RETAIL

GALLON:

Whole Milk

..............

$2.06

$2.26

Lowfat

2.0%

$1.97

$2.17

Lowfat

1.5%

$1.93

$2.13

Lowfat

1.0%

$1.90

$2.10

Skim

$1.86

$2.06

114 OUNCE

Whole Milk

..............

$2.06

$2.26

Lowfat

2.0%

$1.97

$2.17

Lowfat

1.5%

$1.93

$2.13

Lowfat

1.0%

$1.90

$2.10

Skim

$1.86

$2.06

3 QUART

Whole Milk

..............

$1.86

$2.09

Lowfat

2.0%

$1.79

$2.02

Lowfat

1.5%

$1.76

$1.99

Lowfat

1.0%

$1.74

$1.97

Skim

$1.71

$1.94

1/2 GALLON:

Whole Milk

..............

$1.08

$1.19

Lowfat

2.0%

$1.03

$1.14

Lowfat

1.5%

$1.02

$1.13

Lowfat

1.0%

$1.00

$1.11

Skim

$0.98

$1.09

57 OUNCE:

Whole Milk

..............

$1.08

$1.19

Lowfat

2.0%

$1.03

$1.14

Lowfat

1.5%

$1.02

$1.13

Lowfat

1.0%

$1.00

$1.11

Skim

$0.98

$1.09

QUART:

Whole Milk

..............

$0.64

$0.73

Lowfat

2.0%

$0.62

$0.71

Lowfat

1.5%

$0.61

$0.70

Lowfat

1.0%

$0.60

$0.69

Skim

$0.59

$0.68

10 QUART:

Whole Milk

..............

$5.53

$5.88

Lowfat

2.0%

$5.29

$5.64

Lowfat

1.5%

$5.21

$5.56

Lowfat

1.0%

$5.13

$5.48

Skim

$5.04

$5.39

20 QUART:

Whole Milk

..............

$11.07

$11.07

Lowfat

2.0%

$10.60

$10.60

Lowfat

1.5%

$10.43

$10.43

Lowfat

1.0%

$10.26

$10.26

Skim

$10.08

$10.08
Class I Price:  April 2003  $12.890
Maine Milk Commission Class I Premium $0.800
Producer Margin $1.110
Total Class I Producer Price  $14.800
Federal Promotion Fee $0.200
Total Class I Dealer Cost for April 2003 $15.000
Class II Price for February 2003 (Includes 50 cent Producer Margin) $11.160
Class III Price for February 2003 $9.660
Butterfat Price Per Pound at Suffolk County MA (Boston): March-03 $1.1699