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THE MAINE MILK COMMISSION

SCHEDULE OF MINIMUM WHOLESALE AND RETAIL

PRICES EFFECTIVE FEBRUARY 27, 2005 ORDER #03-05

MINIMUM MINIMUM
  WHOLESALE RETAIL
GALLON: Whole Milk $2.71 $2.91
Lowfat 2.0% $2.56 $2.76
Lowfat 1.5% $2.51 $2.71
Lowfat 1.0% $2.45 $2.65
Skim   $2.40 $2.60
114 OUNCE Whole Milk .............. $2.71 $2.91
Lowfat 2.0% $2.56 $2.76
Lowfat 1.5% $2.51 $2.71
Lowfat 1.0% $2.45 $2.65
Skim   $2.40 $2.60
3 QUART Whole Milk .............. $2.25 $2.48
Lowfat 2.0% $2.14 $2.37
Lowfat 1.5% $2.10 $2.33
Lowfat 1.0% $2.06 $2.29
Skim   $2.02 $2.25
1/2 GALLON: Whole Milk .............. $1.40 $1.51
Lowfat 2.0% $1.33 $1.44
Lowfat 1.5% $1.30 $1.41
Lowfat 1.0% $1.27 $1.38
Skim   $1.24 $1.35
57 OUNCE: Whole Milk .............. $1.40 $1.51
Lowfat 2.0% $1.33 $1.44
Lowfat 1.5% $1.30 $1.41
Lowfat 1.0% $1.27 $1.38
Skim   $1.24 $1.35
QUART: Whole Milk .............. $0.80 $0.89
Lowfat 2.0% $0.76 $0.85
Lowfat 1.5% $0.75 $0.84
Lowfat 1.0% $0.74 $0.83
Skim   $0.72 $0.81
10 QUART: Whole Milk .............. $7.36 $7.71
Lowfat 2.0% $6.99 $7.34
Lowfat 1.5% $6.86 $7.21
Lowfat 1.0% $6.72 $7.07
Skim   $6.58 $6.93
20 QUART: Whole Milk .............. $14.69 $14.69
Lowfat 2.0% $13.94 $13.94
Lowfat 1.5% $13.68 $13.68
Lowfat 1.0% $13.41 $13.41
Skim   $13.13 $13.13
Class I Price: $18.680
Maine Milk Commission Class I Premium $1.100
Producer Margin $0.740
Total Class I Producer Price  $20.520
Federal Promotion Fee $0.200
Total Class I Dealer Cost March 2005 $20.720
Class II Price for January 2005 (Includes 15 cent Producer Margin) $13.19
Class III Price for January 2005 $14.14
Class I Butterfat Price Per Pound at Suffolk County MA (Boston): February-05 $1.7763