Pantry Pests
Various pantry pests may infest stored foods. They commonly infest flour, cereals, cracked
grains, baking mixes and processed foods, crackers,
macaroni, cured meats, powdered milk, dried fruits,
nuts, popcorn and spices, making them a serious problem for schools to prevent. Insects that feed on these
products may also infest other grain-based items such
as pet foods, birdseed and ornamental corn. Dried
flower arrangements may also be attacked.
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Indian Meal Moth- Plodia interpunctella
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Identification and Biology
The Indian meal
moth (Plodia interpunctella) is the top most common
food-infesting moth
found in schools,
homes, grocery
stores and any place
where dried pet foods
are produced or
stored. It feeds on a large variety of stored food
products, but infestations often are started through
dried pet food or birdseed. Nuts are a favorite
breeding source; infestations have been found in nut
caches of squirrels in attics and chimneys.

Indian Meal Moth larvae Indian Meal Moth Adult
The larva
prefers coarse grades
of flour, whole
grains, cereal, dried
fruits, seeds and
spices. Foods
infested with these
insects will have the larva's silk
webbing present; look to find it at or near the
food surface.
Adult moths are
about 1/2-inch long
and have distinctive
wing markings. The
base of the forewing is pale grey and the outer two thirds
is reddish-brown with a coppery luster. They
have a unique way of folding their wings while 'resting' at an angle against a wall. The larvae are generally creamy-white with shades of yellow,
pink, brown or green. Mature larvae, which are
about 1/2-inch long, usually move away from the
feeding site and spin a silk cocoon in which to pupate.
The Demestid family are common pests that scavenge and feed on animal
matter like dried meats, dead insects, hides and
woolens. The species that feed on wool and other
natural fibers or blends are sometimes called carpet
beetles. Closely related species, such as the
warehouse beetle,
varied carpet beetle
and larder beetle have
adapted for other foods and now also feed on grain
and grain-based
products. They are
especially common in
flour and cereals but
also are found in
candy, cocoa, cookies, corn meal, nuts, pasta, dried
spices, and many other dry foods.
Black Carpet Beetle Carpet Beetle Larva Larder Beetle
Usually only larvae can be found in infested food. After pupating, the adults will
leave the food to feed on pollen.
Sometimes only the
larval “skins’ will be
found.
Dead adults are often
found in windowsills
because they fly to the
light, trying to get outside.
Since some of these species feed on woolens and cloth,
infestations in the pantry may spread and damage
valuable clothing and furs. Proper cleaning
and storage of woolen and cloth products will help prevent
damage.
Sawtoothed Grain Beetle (Oryzaephilus
surinamensisis) is another very
common pantry
pest. It does not
feed on intact
whole grains but
feeds on many
processed food
products. This may include breakfast food,
dried fruits,
nuts, sugar, chocolate, and macaroni. It especially likes to eat oatmeal and birdseed. Their flattened body gives them the abiliy to get into sealed boxes.

Sawtoothed Grain Beetle
Adults are nearly 1/4-inch long, slender, with brownish red coloring. They are normally very active. Their name comes from the six sawlike teeth on either side of the thorax behind the head. After finding some potential food, the female will lay white, shiny eggs that hatch into cream colored larvae. There can be as many as seven generations in a given year, but sawtoothed grain beetles often stop breeding in the winter unless buildings are heated and moisture is sufficient. Adults are very long lived and remain active in the winter.
Cigarette beetles (Lasioderma serricorne) and Drugstore Beetles (Stegobium paniceumare) small,
stout beetles
are
common in
kitchens where
they will eat cereals,
spices, and other
packaged foods.
Since they
closely resemble
each other, they
are often
confused. The
heads of both beetles are tucked under the prothorax
and are not visible from above. Both are brown and
about the same size.

Drugstore Beetle Cigarette Beetle and Larva
The two beetles can be distinguished by their wing
covers. The wing covers of the drugstore beetle have
rows of longitudinal grooves while those of the
cigarette beetle are smooth. Another distinguishing
feature is the antenna. The drugstore beetle has a
three-segmented club while the cigarette beetle has
an antenna that looks a little like a saw blade.
Both the cigarette and drugstore beetles belong to the
family Anobiidae and can be confused with some
wood-boring beetles of the same family. It is
important to have the beetle identified because woodboring
beetles have greater damage potential than the
cigarette and drugstore beetle. However, if the
beetles are found in food or grain products, it is most
likely a cigarette or drugstore beetle.
Other pantry pests:
Flour Beetles (Tribolium spp) contain many species of tiny beetles that
infest flour, but the two most common flour beetles
are the confused
and red flour
beetles. These
beetles are scavengers
because they must wait for other insects to damage grain kernals before they can attack. In
schools, they can be
found feeding on
flour, cracked grains,
cake mixes, beans,
peas, dried fruits,
nuts, chocolate, and spices.
They can be told apart by inspecting the antennae. On the red flour beetle, the antennae has three-segmented club on the end. The antenna
of the confused flour beetle gradually enlarges
toward the tip, ending in a four-segmented club. In
addition, the sides of the red flour beetle’s thorax are curved while the confused flour beetles thorax has
straighter sides.
Granary and Rice Weevils (Sitophilus spp) damage whole grains or seeds. They
do not usually feed on flour or cereals unless it has
become caked.
Grain Mites (Acarus siro)
are pests of
food products like
cereals, dried
vegetable materials,
cheese, corn and
dried fruits. These
mites are often found in conjunction with fungal growth- this is because they reproduce quickly in habitats with high humidity. Severe infestations
result in brownish tinge over the commodity, called “mite dust” because of the light brown coloring of the
mite legs. This “mite dust” gives off a “minty” odor
if the mites are crushed.
The life cycle from egg to adult takes only about two
weeks at normal room temperatures. Mites will migrate to other food sources in times of overcrowding.
Damage
Several stages (egg, larva, pupa and adult) of these
insects may be present at the same time in infested
products. Since schools are generally kept warm, these
insects may continually reproduce and many stored
product infestations can be found nearly any time of
the year.
Prevention
Once a pantry pest infestation is suspected, attempt to identify
the pest and locate the source. Occasionally,
the source of an infestation can be very hard to find.
Remember that it may be in an unopened package. Look behind appliances where food may have been spilled. Mice will
sometimes collect seeds and hoard
them in walls, under cupboards or dishwashers where
the infestations are nearly impossible to find.
The following tips may be useful.
- Purchase food in package sizes that can be used
up in a short time. Do not store food products
more than two to four months, if possible. Use
older packages before newer ones and opened
packages before unopened ones.
- When purchasing packaged foods, be certain
containers are not damaged, and seals are intact.
- Store dried foods in insect-proof containers such
as screw-top glass, heavy plastic or metal
containers. This will prevent entry or escape of
insects. Cardboard, paper or plastic wrapping
will not prevent insect infestations.
- Keep food storage areas clean and do not allow
crumbs or food particles to accumulate, as
exposed food will attract insects. Cleanliness is
especially important in areas where pet foods and
birdseed are stored.
Management Options
Inspection and identification of all potential food
sources is essential to controlling the infestation.
Control requires locating and discarding all infested
items. Do not forget to check unopened boxes or containers
because many insects can chew their way into
cardboard and foil.
Infested items can be salvaged by
freezing three to four days or by being heated in a
140ºF oven for an hour. Empty
and thoroughly vacuum cupboards or shelves holding
infested food items, paying attention to cracks
and corners. Vacuuming picks up hiding insects and
spilled or infested material. To prevent reinfestation, empty the vacuum
cleaner or discard the vacuum cleaner bag after use.
Do not use insecticides for controlling these or other
insects in pantry areas. Washing shelves with
detergent, bleach, ammonia or disinfectants will not
have any effect on these pests since these insects lay their eggs on suitable food. Removing infested items
and thoroughly cleaning with a vacuum is usually
sufficient. As a precaution against reinfestation,
store susceptible foods in tightly sealed glass, metal
or heavy plastic containers or in the refrigerator or
freezer.
Information from this page can be found on the University of Nebraska "School IPM How- To Manual". The PDF of the Pantry Pests chapter, with additional information, can be accessed here: IPM Pantry Pests
Additional Resources:
Carpet Beetles (GotPests.org)
Flour Beetles (GotPests.org)
Indian Meal Moth (GotPests.org)
Larder Beetle (GotPests.org)
Mealworms (GotPests.org)
Sawtoothed and other Grain Beetles (GotPests.org)
Photo Credits:
Whitney Cranshaw, Colorado State University, Bugwood.org
Clemson University, USDA Cooperative Extension Slide Series, Bugwood.org
Joseph Berger, Bugwood.org
Natasha Wright, Florida Department of Agriculture and Consumer Services, Bugwood.org
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