Health Topics A-Z
Adoption - Adult Adoptee's Access to Original Birth Certificate Word* | PDF*
Behavioral Risk Factor Surveillance System (BRFSS)
Bottled and Bulk Water Permitting
Brain Injury (pdf*)
Children with Special Health Needs
Concussion (pdf*)
Districts and Office Locations
Eastern equine encephalitis (EEE)
Eating Establishments - Licensing Information
Health Indicator Comparison Tables
Healthcare Associated Infection (HAI)
Hantavirus pulmonary syndrome (HPS)
Hemolytic Uremic Syndrome (HUS)
Legionellosis (Legionnaires' Disease)
Methicillin-Resistant Staphylococcus Aureus (MRSA)
Nutrition Program for Women, Infants and Children (WIC)
Nutrition and Physical Activity
Office Locations and Districts
Physical Activity and Nutrition
Pregnancy Risk Assessment (PRAMS)
Rules
- Maine CDC Rules
- Maine Food Code (Chapter 200 is a joint chapter with 01-001, the Department of Agriculture, Food and Rural Resources, Ch. 331)
- Rules Relating to the Administration and Enforcement of Establishments Licensed by the Eating and Lodging Program
- Rules Relating to Public Swimming Pools and Spas
- Rules Relating to the Retail Sale and Delivery of Tobacco Products in Maine
- Rules Relating to Campgrounds
- Rules Relating to Lodging Establishments
- Rules Relating to Boys, Girls, Boys and Girls, Day Camps and Primitive and Trip Camping
- Rules Relating to Body Piercing
- Rules Relating to Tattooing
- Rules Relating to Micropigmentation
- Rules Relating to Subsurface Wastewater
- Practice of Electrology
- Mass Gatherings
- Licensing Suppliers of Compressed Air Used in Self-Contained Breathing Apparatus
- Alternative Filtration Technologies Approved in Maine
- Cross Connection Rules
- Fluoridation
- Lead/Copper
- Phase II/V
- Total Coliform Rule
- Rules Relating to Drinking Water
Statewide Coordinating Council (SCC)
Streptococcal, Invasive Group A
Streptococcal, Invasive Group B
Subsurface Wastewater Site Evaluator Licensing
Swimming Pool and Spa (Public) Registration
Wastewater Silte Evaluator Licensing
Water - Bottled and Bulk Water Permitting
Women, Infants and Children Nutrition Program (WIC)