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Composting is the decomposition of organic materials (plants, vegetable matter, grass, leaves, etc.) into a nutrient-rich soil-like material called compost. Composting can be done on a small scale (in your backyard) or a large scale (at a municipal level).
Composting is nature's way of recycling. When you compost, you convert vegetable scraps, leaves, grass clippings and other materials into a useful soil builder. You can use finished compost in your garden and around shrubs or other plants. Composting also reduces the amount of materials that enter the waste stream.
If you would like to start composting in your backyard, please contact your local Cooperative Extension office for a free brochure. If you are a municipality interested in composting please contact us.
Vermi-composting is the process of composting food waste with worms, most often red wiggler worms. Vermi-composting can be done indoors using a small amount of space, making it a great option for classrooms, offices, and apartments. For more information on vermi-composting, check out our fact sheet on Composting with Worms (PDF 19KB).
Where can I find more information?
The University of Maine Cooperative Extension Service offers compost assistance through their respective county offices. For a list of the offices, visit www.umext.maine.edu
Compost Bin Sale
The Maine Resource Recovery Association is again offering compost bins, kitchen collection ‘pails’, hand compost turners and rain barrels for sale, in bulk quantities, at reduced prices. For more information on participating in this opportunity, visit http://www.mrra.net
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