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WIC Nutrition Program News
Keeping Your Food and Water Safe during Floods, Hurricanes, and Power OutagesWith the power outages and flooding resulting from hurricane Sandy, consumers, retail and food service operators, food processers, and farmers all may need to take steps to ensure that their food is safe to eat. To assist both consumers and industry, FDA has consolidated its advice on keeping food and water safe in the event of floods, hurricanes, and power outages. FDA encourages everyone to visit its website and to take the necessary steps to ensure their food and water is safe to consume. For consolidated information for consumers and industry, please see Floods, Hurricanes & Power Outages: Keeping Food and Water Safe. http://www.fda.gov/Food/ResourcesForYou/Consumers/ucm076881.htm |
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York County Community Action Corp – York County
- Sanford: 207-459-2942
- Biddeford: 207-283-2402
The Opportunity Alliance – Cumberland County
- Portland: 207-553-5800
Western Maine Community Action – Androscoggin, Franklin, and Oxford Counties
- Auburn: 207-795-4016
- Wilton: 207-645-3764
Midcoast Maine Community Action – Lincoln, Knox, Waldo, and Sagadahoc Counties
- Bath: 207-442-7963
Maine General – Kennebec and Somerset Counties
- Augusta: 207-626-6350
- Waterville: 207-861-3580
- Skowhegan: 207-861-3593
Bangor Public Health & Community Services – Penobscot and Piscataquis Counties
- Bangor: 207-992-4570
Maine Family Planning – Washington and Hancock Counties
- Ellsworth: 207-667-5304
- Machias: 207-255-8280
- Calais: 207-454-3634
Aroostook County Action Program – Aroostook County
- Presque Isle: 207-768-3026
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State Agency Contact Information
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- Phone: (207) 287-3991
In-state Toll Free:
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TTY: Maine relay 711
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Main: WIC.Maine@maine.gov
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11 State House Station
Augusta, ME 04333